Toledo & Suburbs
Restaurant Week runs Thursday, Feb. 26 through Saturday, March 4 and encourages locals and visitors to dine out and support local businesses.
Each of the 40 participating restaurants has developed special prix-fixe menus with cuisine sure to delight. These special menus are only available during the 10 days of Restaurant Week and will feature breakfast, lunch and dinner options (excluding beverages, tax and gratuities).
Restaurant Week Toledo promotions are dine-in only and due to the event's popularity, reservations are recommended.Event Website